Calories
144kcal
Sugar
1g
Fat
7g
Carbs
16g
Protein
4g
Ingredients
- 2 cups spelt flour
- 1 tablespoon baking powder
- 1/4 teaspoon salt
- 2 eggs
- 1 cup milk
- 3/4 cup seltzer water
- 1/4 cup oil
Preparation
- Preheat your waffle iron.
- Mix the dry ingredients on a large bowl. Then whisk in all the wet ingredientuntil smooth.
- Scoop the batter onto the waffle iron and close. Cook for 2-5 minutes, then repeat.
- Make 12- 4 inch waffles.